by Rose-Marie Jarry

Chocolate lovers looking for a sweet treat?  Try this banana cookie recipe for a guilt free option.


Preheat the oven to 400F.

In a bowl, smash the banana with a fork. Mix with the cane sugar, coconut oil and hazelnut oil. Add the milk, chocolate chips and then pour in both flours.

Mix well. Slightly cover your hand with coconut oil and form the cookies. Place them on a cookie sheet and cook for 15-17 minutes.

For the chocolate lovers, melt some dark chocolate and sprinkle it onto the cookies.

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